Garlic Butter Steak and Potatoes Skillet Recipe

Garlic Butter Steak and Potatoes Skillet

A delicious, easy-to-eat dinner dish, this juicy steak is combined with crispy and fabulous baked potatoes, all baked in one pan, this dish will become your family's favorite.

I think many people like steak, even some people are crazy about steak, one of the dishes that you should try is, Garlic Butter Steak and Potates Skillet. This is a simple dish that has extraordinary taste, is very easy to make and only takes a few minutes to be ready to be served on the table.

I like to eat, I mean, almost all types of cuisine I like it, and I really like vegetables. If you think that the steak is not very healthy, you can serve it with vegetables, fruits or salads. Meanwhile, I'm talking about this recipe. This recipe is amazing, it doesn't need a lot of ingredients and you can make it very easily.

Need a meal for a party? Try to make this dish, this dish is perfect for all parties.

Garlic Butter Steak and Potatoes Skillet

Nothing beats good steak, if you concentrate on this dish, you will hear the delicacy of the hissing sound of the steak, as it allows hot oil to form a textured crust on the outside of the steak, giving a kind of caramelization to the steak. You know? This is not just cut meat, see the recipe details below.

Ingredients

• 1 tbspn olive oil
• 2 tbspns butter (divided)
• 1 1/4 pounds sirloin steaks (1 inch cubes)
• salt
• pepper
• 1 pound yukon gold potatoes (Sliced ??1/2 inch thickness)
• 3 garlic cloves (minced)
• 1 tspn thyme (chopped)
• 1 tspn rosemary (chopped)
• 1 tspn oregano chopped

Instructions

1. First, start by heating the pan, use medium heat, then add the butter and olive oil, then add the potatoes, thyme, garlic, rosemary and oregano.
2. Cook for 3 minutes, stir and cook until tender, lift and set aside on a plate.
3. Use high heat, add 1 tablespoon of butter and stea, let the steak burn, then stir until golden brown.
4. Enter fresh chopped spices.
5. Serve on the table.

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