Teriyaki Turkey Rice Bowls Recipe

Teriyaki Turkey Rice Bowls Recipe

Teriyaki Turkey Rice Bowls make it one of the healthiest dinner recipes, this dish will be your family's favorite, and I think, they will always ask every week.

Many people love Asian recipes, they are very easy to make, and use some delicious spices, some Asian recipes that are always a favorite, like Orange Chicken, or Teriyaki Meatballs. Teriyaki Sauce, until now has always been a favorite, a sauce that uses soy sauce as the main ingredient is always there in Asian restaurants.

Teriyaki sauce is easy to adjust, you can combine it with chicken, ground beef to Turkey. Teriyaki sauce is very rich with sweet and dangurih flavors, really complementing the extraordinary taste, you can pair this with steamed noodles or rice, if you want it, you can pair it with salad or lettuce.

Besides Teriyaki Turkey Rice Bowls, there is another recipe you should try, namely Chicken Shawarma Bowls, of course you can look for it on this blog..

Turkey Rice Bowls Recipe

What is needed? The main thing, you need Turkey, if you don't like turkey, you can replace it with beef, or chicken. Turkey Rice Bowls with teriyaki sauce are easy to adjust, you can add more vegetables if you want a healthier option. Interested and want to try it? See recipe details below.

Ingredients

• 2 tablespoon olive oil
• 1 lb ground turkey
• 1/2 yellow onion (diced)
• 3 cloves garlic (diced)
• 1/2 red / yellow bell pepper (diced)
• 1 teaspoon korean chili flakes (optional)
• 2 tablespoon green onions (sliced) for garnishes
• 1 teaspoon sea salt
• 4 cups cauliflower rice
• 1/4 cup of teriyaki coconut aminos
• 1 tablespoon coconut aminos
• 1 teaspoon sesame seeds

Instructions

1. Use a large skillet, and medium heat, heat the oil.
2. Next, enter the turkey ground and cook until cooked.
3. When the turkey is ripe, add garlic, onions, and paprika.
4. Cook until the vegetables are tender for 6 minutes, stirring occasionally.
5. Seasoning with salt and coconut aminos until evenly distributed.
6. Add cauliflower rice to a bowl, spoon the turkey mixture, place it on rice, sprinkle with sesame seeds, korean chili flakes, and green onions.
7. Serve on the table.

Share this post